Meze Selection
A combination of:
Home-made dips, grilled mixed gourmet sausages, calamari,
keftedes, potato and spinach balls, served with a selection of breads.
Main Course
Duo Souvlakia - one marinated Torre lamb skewer and one free-range chicken skewer,
rolled in Greek spices and served with Greek salad, ouzo scented rice and tzatziki.
or
Fish of the day
or
Mixed Seafood Claypot - with locally sourced fresh fish,
king prawns, scallops, mussels, fresh herbs and a garlic cream reduction.
Served with chargrilled Turkish bread
or
Spanakopita- Greek style spinach and cheese pie served with side Greek salad
Platters of Greek Dessert
cost: $ 55 per person GST inclusive
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